COVID-19 has changed the way restaurants operate in a big way. In some states, they still aren’t fully operating, which leaves restaurants thinking outside the box longer than they ever thought necessary. 2021 looks like it will shape up much how 2020 ended, which means restaurant owners must continue being creative and figuring out ways […]
Restaurant Trends for 2021 – How Restaurants will Succeed Read More »
If there’s one industry that’s been hit the hardest in COVID-19, it’s restaurants. Between the stay-at-home orders, limited capacities, and stark regulations to stay open, many restaurants are suffering with low restaurant sales. Luckily there are ways to save your business and boost sales. Check out our top tips below. Offer online ordering Everyone does
Five Ways to Boost Restaurant Sales During COVID19 Read More »
The Coronavirus pandemic has been wreaking havoc on the hospitality industry worldwide. However, some unexpected casualties are on their way for the US as a surprisingly large percentage of its restaurants decline and are forced to shutter their doors permanently. Due to a mix of lockdowns and social distancing restrictions, many restaurants have frantically tried
How Will the Pandemic Change the Landscape for Restaurants in the US? Read More »